Tuesday, June 28, 2016

Bismillah Biryani Restaurant

ABBEY: My boss told me that Bismilah Briyani is the best briyani there is. So from that on, I plan to have an order of that rice delight. It happened after we went to Sim Lim Square to buy my latest toy. So we crossed Rochor Canal Road and headed to the shop at the intersection of Dunlop street and Perak road.


We got 2 chicken briyani for 16 SGD. Even though it is raining that day, I still bought a stick of kulfi (ice cream on stick). It was creamy and sweet. I'm not able to finish the srving of briyani. It has 2 cuts of chicken and a hard boiled egg. It is spicy but you can cool it down with the raita that comes with it. The rice is not also oily which is very different from other briyani that I had. You can eat it on its own even without gravy. 

Next time I'll try mutton and vegetarian variations.


Chicken Briyani
Menu
WILL: Abbey is succumbed in addiction with Indian Cuisines. He is always up in searching the best of the best around here in Singapore. So, do you wonder where are those food? Of course, you can find those at Little India. 

After we bought his new GoPro stabilizer at Sim Lim Square we walked straight to Bismillah Briyani. While waiting for Abbey's order, one man started a conversation with me. He informed us that many Filipinos working at Singapore Gen that dines at their restaurant. As our talk goes by, I felt that he is the owner of the restaurant. Haha! Then I dropped a bomb question, "Why you put 'probably the best briyani' on your banner?" And outstanding answer was replied. It is because the word 'probably' represents that he is up and ready for changes and improvements of his famous briyani. Few minutes of talk and laughs make my husband and my day more colorful. ;) 

When we went home we're ready for the taste test. After I consume a portion of it, I asked Abbey when we will visit the store again? Their briyani is awesome, it is not that spicy and not oily unlike others. It is indeed a yummy experience.

Will surely be going to back to this store. Wohhhooo!!


***
Bismillah Biryani Restaurant
50 Dunlop St
(H) · 11:30AM–3PM, 5:30–9PM [Tuesday - Closed]


Monday, June 27, 2016

Just Dough (Bun & Soup) - Suntec City Singapore

ABBEY: When we shoot Fountain of Wealth for our Singapore Flash Foward series, we found Just Dough bakery. It was recently opened and they're handing out samples. 

Without understanding what the staff is saying I grabbed a piece and put it on my mouth. I realized a familiar taste: shrimp. Haha. The staff got nervous when I told about my allergy. Who would have thought that the "siopao" can have tons of variations. We bought curry chicken, cream cheese, and cheesy chicken for not more than 2.60SGD a piece. 

The cream cheese tasted the best. The bakery also offers cakes. The takeaway buns should be resteamed before eating.




WILL: While walking at Suntec basement after our Singapore FlashForward shot at Fountain of Wealth, Abbey suddenly stopped and looked into a store offering steamed buns. He was given a sample that have shrimp (he is allergic to that) and the girl who offered that was so shocked when I informed her about my husband's allergy and it seems she wanted Abbey to spit it out. Haha. 

Anyways, we bought some of its variants. For only $1.90 I got to enjoy their Fruit Cheese bun. It is yummy that one is not enough. I like their Cheesy Chicken too. 

This is a great alternative on burgers or doughnuts for snacks or high teas. You will never go wrong on any flavors of this. :) 

I got to buy more when I got a chance to visit Suntec again.


***
Just Dough
3 Temasek Boulevard, Suntec City Mall #B1-169/170
(H) Monday - Fridaay 8am - 10pm ; 
Saturday - Sunday and Public Holidays 10am - 10pm

Friday, June 24, 2016

Simple Chicken a la King Recipe

1/4 kg chicken (diced)
1 red bell pepper (sliced)
1/2 green bell pepper (sliced) 
1 can of cream of mushroom 
5 cloves of garlic 
2 onions 
4 tbsp dissolved flour  
Salt and pepper to taste 

Boil chicken in 4 cups of water with salt until it is tender. Sauté garlic, onions and sliced peppers. Pour in the chicken together with its broth on to the sautéed spices. While boiling pour in the dissolved flour until it thickens. Add on the cream of mushroom. Keep stirring up to a couple of minutes. 

Serve on top of your hot rice. Enjoy!




VERDICT
ABBEY: I'm happy whenever Wilma is telling me that she'll cook because I know that'll be tasting new food. She cooked Chicken ala King. She got scared when the flour formed lumps but managed to dissolve them into a thick cream. 

It was delicious. The strong mushroom flavor blended well with the chicken. Serve it on newly cooked rice and it's heaven.


Thursday, June 23, 2016

GoroGoro Steamboat & Korean Lunch Buffet

ABBEY: This is where we treated Ate Pres for lunch upon their visit. This Korean restaurant is at 4th storey of Orchard Gateway.
This is one thing to take note of : No food wastage. A 100-gram of leftover costs 20SGD. This is a good policy so guests will take only what they can consume. Anyways you can go back to the buffet anytime.

I had spicy rice cakes, jap chae and some kimchi. But what I enjoyed the most is their steamboat. Tofu, chicken and pork balls in collagen soup is delicious. I also made a dipping sauce with sesame oil, chili, vinegar, and soy sauce. I waited for their Korean chicken but only chicken nuggets were served. My dessert is sweet watermelon. One pax is $16.90++.










WILL: Nieces, nephew and in-laws surprised me here in Singapore. They visited the Little Red Dot with little time. Haha! So when they gave me a chance to plan for their Monday schedule I did not hesitate to look for available slots for a lunch buffet that is just right for my budget. 

And then I took the opportunity to finally dine in at Goro-Goro. This place is pretty famous with people who offers Korean Steamboat at a very low cost. They get their pricing lower "some more" if you are a student. Deal? Deal! 

Our group, consisted of seven,were entitled for 4 soup flavors: we chose Mala, Ginseng, Tomato and Collagen and get lucky that the collagen soup was served in front of me(Good for the skin).  

Their buffet offers not so much that time but I enjoyed the meal. Specially when I got their dumplings!! Tasty! I can eat those dumplings cooked at collagen straight for 2 hours. Haha! Then their fishball and their omelet. Juices are refillable too! 

Guys, guys! You do not need to spend a fortune just to eat to a buffet restaurant. Try GoroGoro and enjoy your Korean Cuisine food while watching K-Pop artists! :)


***
GoroGoro Steamboat & Korean Buffet 
218 Orchard Rd #04-01 Gateway@Emerald

Lunch
(Mon-Fri)
Adult $16.90 ++
Child $9.90 ++

Lunch (Sat/Sun & PH)
Adult $25.90++
Child $16.90++

Dinner (Mon- Thurs)
Adult $25.90 ++
Children $16.90 ++


Dinner (Fri-Sun, Eve PH & PH)
Adult $27.90++ 
Child $16.90++

Monday, June 20, 2016

Shabu Sai – Japanese Shabu-Shabu & Sukiyaki Hotpot (Suntec City Branch) - Set Meal

ABBEY: The day has come for our team to move to a new office. After a couple of years in Suntec Tower 5, we're invading Hansapoint. So as a last hurrah, I asked my wife to have dinner at Shabu Sai in Suntec City Mall. We only ordered ala carte instead of buffet. It only took a couple of minutes then our food was served.


I had Sukiyaki Hotpot Set which comes with California Maki and soba. For 13.99GD, I'm very full. The food is delicious and flavorful.

Sukiyaki Hotpot Set
Set Menu Meal 
Chicken Oyakoni Set Meal
WILL: Abbey requested to meet him at Suntec City, his office location for more than 4 years (their office moved to other location) and a place for people who love to eat. Did you know that Fountain of Wealth was surrounded by huge array of restaurants? Well-diversified place for you to choose your dinner. 

We went for Shabu Sai for our last dinner date at Suntec. This is well known for its cheap buffet but please take in mind that they also offer set meals. I had Chicken Oyakoni. For people who love sweet food, c'mon and visit the place. Even though I am more inclined to salty food, I liked what they serve. It clicked well with wasabi (I am drooling imagining the food, haha!). 

If you want a value for money with a romantic back-drop restaurant...go ahead and take a seat at Shabu Sai. See you there on our next visit.

***
Shabu Sai (Shabu Shabu / Sukiyaki) Suntec City 
7 Temasek Blvd
(H) 10AM–10PM

Friday, June 17, 2016

Abbey's First Speaking Engagement

ABBEY: Wilma "volunteered" me to speak in newbie session. I was nervous knowing the fact that I'll give a talk and what am I supposed to talk about. I chose the topic of conditioning the mind.

As I observe that people nowadays are overloaded with information towards personal finance and investments are everywhere. But knowing your purpose and changing the way you think is a whole different topic. I'm scared of what would be my audience's reactions, or if they would participate, or would they get lessons from me.

Then the day has come, June 4. I was early at the venue and people started to fill the room. The session went smoothly and I'm glad about the outcome. I reviewed my recording and I can say that I can improve. Till next time!



Credits: Rex Holgado

WILL: For 5 years, we never had a dull moment. We always talk about our day, our job, our business, our finances, our next escapade and most specially our dreams.

If you knew who Abbey was before, maybe you will ask him "What potion did you drink that made you of what you are now?". And with that, I want him to share to people what are the things he have done to achieve the "new" Abbey. The Abbey that is full of confidence and aspiration in life. Abbey that is spreader of positivity. Abbey that is a dreamer and not a hot-tempered/whiner.

And on his talk, I hope many people will not only open their mind to change themselves but to actually do it for their betterment and people around them.

See you again on Abbey's next talk. Vo-volunteer ko ulit sya. Haha!


Tuesday, June 14, 2016

Cameron Mackintosh's Les Misérables (Singapore)

ABBEY: At last we got the opportunity to watch Les Mesirables live. It was held at Esplanade Theatre. Before it started, we took snaps on their backdrops. As we enter the theatre I kept on searching for Row B until I realized it was the frontmost row. Yes, the stage and then our row. I was under the impression that we're on second row.
Anyways, it got me excited. 

I'm able to see the actors clearly with all their facial expressions. So clear that I can see spits from Jean Valjean and the glittering braces of the actress who played Eponine :) One disadvantage is that you cannot see the actor when they lie down on the floor. Another one is there will be limited view if you're not in the center; and we're in the left part.

The musical is great; Opening act, Master of the house, One Day More, every part of it. Really appreciate the hardwork of the production for us to see a masterpiece and enjoy it.






WILL: I wished for me to watch Les Miserables on stage when I saw their movie. I know from my heart that it will create a great satisfaction for myself. 

Last year they announced that they will visit Philippines and I immediately posted a facebook status and tagged Les Miserables facebook page and Marina Bay Sands. Gosh! I am so delighted that they and ALMIGHTY granted my wish! Wohhoooo!

Abbey and Chat was really decided to go for the nearest row on the stage. I reserved our ticket and bought the "B" seats (all A) were greyed out. To our surprise when we reached Esplanade Theatre, it is the first seat, as in stage then us. Exciting right. 

From that side, you can see their expressions, the intimate feeling, even saliva! Haha! Oh! One thing, you can make a stare eye-to-eye with the actors and actresses. Booyeah! 

Even I knew the story, it still never fails me to make me cry! Huhu! 

And on that! I am actually thinking to watch again El Filibusterismo of Jose Rizal. Hmm. Is there any available stage play of that in Manila? Please let us know if have news about it. 

Les Miserables production, crew, artists and musicians. Thank you so much. You all made my heart so happy!


***
Cameron Mackintosh's Les Misérables - Sistic
Event Date: Tue, 31 May - Sun, 24 Jul 2016 
Venue: Esplanade Theatre
(W) http://www.sistic.com.sg/events/mis0716

Sunday, June 12, 2016

Teo Heng KTV Karaoke Studio - Suntec City Branch

ABBEY: Our highschool singer and friend, Marineth, got to visit Singapore again. And Wilma decided to have karaoke session. We booked a room at Teo Heng KTV in Suntec. It was a Friday night and the place was fully booked. Everybody wants to belt out their favorite tunes. 

The room is clean and you can bring your own food. Just ensure that the room is the same before you use it. They also offers chips and drinks. 


We found it difficult to search for songs. Even using the app is not helpful. I hope this can be looked at. Still we managed to sing some. We  played the songs of Maroon 5 and then catch up with Neth.





WILL: Chat and I were really far from each other and we want to meet her and our tourist friend half-way and on that we met at Suntec City. 


Do not forget to make a reservation 2-3 days before your KTV session or you will end up queueing for hours. 

Teo Heng KTV has a clean room and we were delighted to see some maracas and tambourine. We were given a microphone cover for added protection in spreading virus and bacteria. Oh! We carried our own food but bought the cold bottled water for only $1 at their counter. 

For 3 hours ($16/hour), I do not know if we three are just dumb or the KTV machine is not really a user-friendly but it's hard to search for songs in the catalog. We downloaded their app and still do not help uplift our misery. Haha! Oh darn! We went over to other KTVs but this is the hardest machine to use in selecting, browsing or even searching for songs. 

Anyways, we hit the M2M songs, Backstreet Boys, Maroon 5 and even the latest single of Justin Bieber. Ahm, would Abbey forget to sing some Parokya ni Edgar? Of course not! 

Marineth S. Tongol arrived few minutes before our time is up, haha! She wanted to sing a Miley Cyrus but the song have an accompaniment. Haysss! 

Do not forget to clean as you go guys!



***
Teo Heng KTV Karaoke Studio
3 Temasek Boulevard
#03-380 Suntec City

Saturday, June 11, 2016

McDonald's Singapore - Angry Bird's Super Red Burger

ABBEY: I was amazed when I saw the ad of Mc Donald's about their new burger in relation with Angry Bird The Movie. It was a red burger. 

Wow, what does it taste like? One night we had it delivered. Lo and behold, a red burger. And when it is red, it means hot. The spicyness is kicking because of the pepper mayo. And the red bun? Well it is tastier than the other regular buns. The burger contains all these; chicken, lettuce, tomato, and egg.



WILL: My lady boss told me that there is a new burger unveiled by McDonalds and it has coloured red buns. Curious of the taste, one night Abbey and I decided to make a McDo Delivery and I deliberately ordered for Angry Bird Burger. 


I took a bite then sipped almost half of the large coke! The fiery pepper mayo sauce is way too spicy for my preference. The ending? We swapped our food. 

At least I know how spicy it taste. Hehe. Good job McDonalds Singapore in innovating your products! Now I am wondering what will be the next flavor they will offer? I love you Mcdo Delivery! Mmmwah!



***
McDonald's McDelivery
(W)www.mcdelivery.com.sg

Sunday, May 29, 2016

Potato Gnocchi With White Sauce - Easy Recipe

Chopped onions and garlic 
1 Pack Potato Gnocchi
1 can of Campbell's Cream of Mushroom Soup
1 Pack Bacon
1 Can of Button Mushroom - sliced

Cook gnocchi according to its package, add salt and black pepper to its boiling water. Fry bacon until it is crispy. 

Saute the onion and garlic, add on the sliced button mushroom. Pour the cream of mushroom soup and simmer for 5 minutes. Add the fried bacon. Put salt and pepper to taste.

Add the cooked macaroni, on the pan and mixed it well. Served hot with your choice of bread.




VERDICT
ABBEY: At last I got my hands on gnocchi pack. It is expensive here in Singapore. The one I saw in Youtube is made of potato flour but you need to make it. No time for that now.


But we found a store that sells it in Rockwell Powerplant Mall when we went back to Philippines. One pack is 200 pesos (6SGD). We bought two of them to try. Wilma cooked it in white sauce with mushrooms. It was creamy and aromatic. The gnocchi was cooked perfectly. 

Saturday, May 28, 2016

Singapore Airlines (Singapore - Manila - Singapore)

ABBEY: We've been going back and forth Singapore and Philippines but this is the first time we'll be flying Singapore Airlines(together). Yes, it is the fare cost. But in our April trip, the SQ airline fare is lower compare to others because of their 25th anniversary promo thus we grabbed the opportunity.


Our seats are the economy super saver ones. It includes hot towel, in-flight entertainment, blanket and pillow, and a complete meal.
I enjoyed every aspect of  the flight. The meals are delicious for the 2-way trip (main course as well as dessert). In-flight entries include the latest movies but I chose to watch Space Jam and Tom and Jerry. Haha.

The attendants are warm, friendly and always smiling.
One thing can be improved though, I think the pilots can still enhance their skills in landing the "big" bird well.




WILL: I am a s@cker for deals on anything I will buy. I always plan ahead, as in ahead as 1 year but our plan to go home last April is not giving me a nice prices until January. I am pretty disappointed that time, I still wait and *babam!* Singapore Airline hollers for it seat sale! Wohhooo! It only costs us S$468.40 for two pax - two way. SIN-MNL-SIN. It includes 30kgs check-in luggage and 10kgs hand-carry. 

Abbey's first time at the Singapore's flag carrier and he immediately saw the difference of the service brought to him by one of the best airline in the world. :) 

On check-in, there is no queue! As in no queue! We are not that early but the service in check-in counter is efficient. In boarding the plane, attendants gleefully greet the passengers. They assist non-stop for the luggages. Once all are seated, the hot hand towels were distributed...whew...relaxing! 

On distributing the food, you can not pissed-off the attendants by mere ordering too much drinks. Haha! After meal, they will all smile, get the trays and you will hear from them "How was your meal?". 

When you are on shorts, they will offer their blankets. I had a restful slumber because of their pillow, blanket and the movie I am "listening" into. Haha.

This is one of Singapore's Pride! No doubt why they came to the list of the Best Airline. :) 

'Till next time SIA ;)


***
Singapore Airlines
(T) 6223 8888
(w) www.singaporeair.com

Tuesday, May 24, 2016

Banzai: The Great Teppanyaki Theater - Lunch Buffet (SM Mall of Asia by The Bay)

ABBEY: We scheduled a date with Papa Boy before going back to Singapore. We reserved seats for lunch in Banzai, a Japanese restaurant at SM Mall of Asia. Ate Beth and Rai tagged along. An adult costs 668 pesos (drinks included) and free for my nephew. 

My first plate had sushi and sashimi. Then I had beef tepanyaki, chicken karaage and yakitori. They also have variety of fried rice; teppanyaki, garlic and shrimp paste. Yes, that was a cheat day for me. They also serve Filipino food like chicken-pork adobo and spare ribs sinigang. And I was really with the sinigang. I went back 3-4 times. 

It was fun time and I enjoyed it much as I can see my father happy as well.


Banzai Building 
Tempura Station

Sushi Station
WILL: Buffet Restaurants are really the craze in Philippines. No wonder many Filipinos (ehem, including my siblings) gaining weight. The buffets are more affordable than buying an ala-carte meal plus drinks in other food establishments.

Anyway, if you want to see some choices for buffet, you can go to Mall of Asia and more than 4 restaurants are offering eat-all-you-can in there. 

I made a reservation at Banzai! It was located just beside the MOA Eye (Ferris Wheel). Luckily, there is a promotion for Visa Credit Card holders, we pay three for 4 adults. Nice right? 

As usual, indulge with ebi tempura, sashimi, and sushi. I can't remember how many plates I had of those. Haha. I tried their flavoured fried chicken and some sweets. I fell in love with their mocha meringue. I am the culprit! Haha! I ate it all and felt sad when I saw nothing left on the table but after few minutes, saw some refills and I attacked it again. Remembered my childhood days. Haha. 

We went there for lunch buffet, weekdays. Very recommendable.



***
Banzai: The Great Teppanyaki Theater
Bldg J, By The bay Leisure Park, Seaside Blvd., Mall of Asia Complex, Pasay City
(T) 09177067328 or 5527368
(F) https://www.facebook.com/BanzaiPH/


Monday, May 23, 2016

Kuretake Japanese Restaurant - Power Plant Mall, Rockwell, Makati City

ABBEY: At last after a couple of years, I'm able to meet again the leader of Rabasu team; Aris Azur. He came along with Nica and His son Arwind. We met at Kuretake, a Japanese restaurant, at Rockwell Powerplant Mall.

I had Katsuma Tama Ju Box that came with miso soup and pickles for 320 pesos. I love the rice toppings. The chicken is tender and moist and rice is cooked well. Serving is good enough to make me full. Then I washed it all down with mango shake. Philippine mango is really the best.

The restaurant also serves teppanyaki, sushi, sashimi, ramen, and soba.


Tori Udon

Katsuma Tama Ju Box


WILL: We should be dining at Mamou II, but there is a 2 seating time and both cannot accommodate the timing we have scheduled. Just beside this restaurant is Kuretake. 

Abbey's best man, Aris and his wife Nica and baby Arwind were already there when we arrived the place. The restaurant is serene and this is the right place for us to catch up on our lives. 

I ordered Tori Udon (Php330.00) . The soup is perfect, the meat is tender and the thick noodles make my tummy full in an instant. 

Over that meal, we shared a lot of events in our life. It so nice to see an old friend face-to-face. Nothing beats that. :) Thanks Azur Family for the time spent with us. Till next time. Tori Udon $330.00


***
Kuretake Japanese Restaurant (Philippines) 
Ground Level Power Plant Mall Rockwell Drive corner Estrella Street Rockwell Center, Makati, Philippine
11:00 AM - 2:30 PM / 5:30 PM - 10:30 PM
(T) +63 2 898 0509
(E) jgihrdept@gmail.com

Friday, May 20, 2016

Playing Monopoly With Kids

ABBEY: When I saw Monopoly board for the first time, I started to like it. The feeling of owning houses and hotels and lots of money at hand interests me. This is what I asked my father to buy me when he's abroad. And he gave me the British version. So Mayfair is my Boardwalk. But time passed and I have no one to play with as I knew that the game will take time and my siblings got no time for that. :)


I got an iPad and I bought the electronic version. Still nothing beats the physical ones.

We want to teach financial education to our nephews and niece and I know this can break the ice. For them it is only a game but I'm hoping that they will learn from this. We started the game 10pm and ended at 3AM as the tutorial is being counted in. They now knew how to make a deal, when to buy houses, what are the key spots and getting out of jail free with the roll of a dice. I even heard one of them saying "Tatalunin kita Tita Wil" which made me think that they are having goals now. Few more games and then we'll introduce Reobert Kiyosaki's Cashflow 101.

Hannah, Baste, Sam & Tito Abbey

WILL: Financial lesson must be learned firstly from home. I just want to pass-over all the lessons that parents thought me when I am still young. In my early age, all I have in my hand is either book, Barbie, or dice of this Monopoly / Millionaire Game. At an early age, they thought as how to save money in the bank (even, they do not trust banks, haha)! Our mind is open how to use “paluwagan” to benefit the members in good things. As early as 7, I am at our lumber business and learning to be a cashier and listening to tales for us not be fooled by my parents’ employees nor clients.

And I am so proud to my nephews and niece that they chose to have Monopoly Board Game than to have a rubber shoes. Haha! So we did bought it and asked them to take an extra good care of those.

When Abbey and I went home, they keep on bugging us to play with them. I witnessed for myself what are their traits in handling and solving issues about money.

My niece cried and threw a white flag when she realized that she have a small amount on hand. We explained to her that that is just a game, a practise. And the reality of life is a bitter or sweet and that will depend on the result of her choices. She then told us, she is ready again to fight us on the next round.

I observed that my Sam (the fat one) is really eager to defeat me and his Tito Abbey warned him “You will never defeat Tita Wilma in regards with money, Sam”. I smirk to my niece and look onto his eyes challenging him more.

Baste, the thin one, while he and his brother is bidding for a certain lot blurted out “$900.00!!!” Sam happily responded “Iyo na!” Sam knew her brother do not have enough cash and the pitiful Baste can’t do anything but to mortgage some of his properties with the bank. It does taught him to honor his words.

Consecutive days, we are all out of sleep. But I am happy playing/teaching them. 

***
Toys"R"Us - VivoCity
1 Harbourfront Walk #02-182/3


Monday, May 16, 2016

Tokyo Tokyo at Venice Piazza, McKinley Hill, Taguig

ABBEY: I've been to Tokyo Tokyo many times. I think we also ate there with Papa Boy, Mama Vangie and Ninang Zeny in their branch at Trinoma. But this is the first time we'll blog about them. We visited the one in Venice Piazza McKinley Hill.


We had a large group and we went there lunchtime. We ordered their bento meal: pork tonkatsu with miso soup, read tea and coffee jelly. It costs Php204.00. We were told that the meals will be served after 20 minutes. But lo and behold even before the said time expires, we were already half on our lunch.

We would like to commend their staff for giving good service on April 28. Rice is unlimited. The pork tonkatsu is crispy on the outside and tender inside. One thing to improve though, please make the wasabi to have a kick. Honestly, I didn't even feel the spiciness.




WILL: Tokyo Tokyo is the most affordable Japanese Cuisine fast-food chain in Philippines. I can't shake the memories of eating there, eating there with my cousin, my sister and when I got married..with my husband and in-laws. What can I say? I am an avid fan of Tokyo Tokyo since their first branch at SM Carpark. :) 

A smile on my face when we got a chance to eat again in here. After our Ace Water Spa, we went to the Taguig for our lunch. And lo and behold, we went in for before all the employees swarmed into the place. Haha! 

I joyfully ordered the food but Miss, the one and only cashier that time is pretty grumpy, luckily the girls who provide the food equates the cashier's negativeness with the love in serving their diners. 

As usual, they are still in an "unlimited rice" promotion. Their tonkatsu is still yummy but I am quite disappointed with their wasabi. I almost chuck down the whole wasabi in my rice just to feel its presence in. Haha! 

We spend a lot of time in there! And after we fueled up. We paved our way to the Venice Grand Canal. As planned, not so many people in there because it is Thursday. We got all the place for photo ops.

***
Tokyo Tokyo 
Second Floor, Venice Piazza, McKinley Hill, Taguig City

Tuesday, May 10, 2016

3 Cheese (Ricotta / Parmesan / Cheddar) Stuffed Chicken Recipe

2 boneless and skinless chicken breast 
Cup of ricotta cheese
Grated Parmesan cheese
Grated cheddar cheese
Red Bell Pepper
2 medium size Onion
salt and pepper to taste

1. Cut the chicken horizontally and season it with salt and pepper, set aside. 

2. Saute the onion and bell pepper. Mix it with ricotta cheese, parmesan and cheddar.

3. Stuff the meat with desired amount of mixture. 

4. Turn on the heat of the previous pan, put two table spoon olive oil, then fry the chicken in a low heat (put on the a lid), approximately 10 minutes each side. 



VERDICT
ABBEY: We have another pack of ricotta which was to be used in our stuffed jumbo shells. So Wilma looked for another recipe with ricotta. It was stuffed chicked breast. The meat was cut in half but not all the way through but just to produce a pocket. And it was filled with cheese and bell pepper and then fried. It was delicious, aromatic, and creamy. Thanks Chef Wilma.