Ingredients: 2 large onions (cubed) 5 medium tomatoes (cubed) 1 small can tomato paste Chilli pepper flakes Salt and pepper Eggs Mix tomatoes and tomato paste. Put salt, pepper, and chilli flakes as per your preference. Set aside. In a pan, saute the onions. Once it changed color, put the tomatoes and saute for a couple of minutes. It will release water and have it almost dry. Create small holes and crack the eggs there. Put a lid until the eggs are cooked. Served with rice, bread, or pita. Shakshuka - Middle Eastern Egg Dish VERDICT WILL: Sometimes, all we need is a simple meal. And that is reason why Abbey cooked Shahouka that day. Less than 20mins it is all ready! Imagine? A nutritious and yet tasty food only costs you only two main ingredients. Egg and tomato. Thanks Abbey for exploring different cuisine to light up our daily dinner. :)
He likes romance movies. She likes fictional and sci-fi. He is into sweets. She wants its spicy and salty. He is appreciative. She's a critique. That, Our Couple's Blog came to Life.