Malay Heritage Centre

ABBEY: Malay Heritage Centre is located at Sultan Gate near Arab St./Muscat St. where Masjid Sultan is a famous landmark. The centre exhibits the history, culture, and occupation of Malay Singaporeans. The facade has its name on it and a fountain. 

The building has a touch of mostly yellow and brown. No footwear is allowed inside but you won't feel any dust as the place is clean.

It displays artifacts like guns, gifts of sultan, knives as well as the tools used for fishing (boats and nets) and livelihood utensils.

As Filipinos are of Malay decent, I can relate and see where did we come from and how we are evolving through the time.

WILL: Like Philippines, Malay race influenced Singapore big time.

I am so pleased to checkout last 2014^th Chinese New Year the first Istana Kamping Gelam. When you get here, please take note to take-off your shoes before going in; maybe this is to preserve the natural beauty of the wooden floor.

You will see in the gallery the maps, pieces of jewellery  their culture and my favorite part are the games. Gosh, when I saw that short film, it felt the urge to play those outdoor games again!

Hooray to National Heritage Board for the effort on preserving this house. If you are Singaporean and Singapore PR, you can enter this for free. 

Fazer Geisha

ABBEY: This was a reward from Ma'am Josie for being the first person who can guess the place that she posted in Facebook. She came from Paris but I don't know if the chocolates were from there as well. 

I'm guessing it is not (don't get mad Madamme if my assumption is wrong) as the cocoa bites were named Geisha chocolates. They are sweet and smooth. So whenever I went to the fridge I get a couple of them and eat for my sweet tooth. Thanks again Ma'am Josie.

WILL: My husband is so happy when Ms. Josie Jean hand over her price to me. Well, its a box of Fazer Geisha. I saw a pink wrappped chocolates and thought that it would be a strawberry flavored, haha! So damn! 

Unwrapped and ate one, no strawberry!!! Popped another one and one and one. The chocolate milk and nutty filling complement each other. Not so sweet but will surely satisfy your sweet cravings. 

Thanks Ma'am Josie Jean Traya ;) 

Sun Yat Sen Nanyang Memorial Hall

Abbey: Sun Yat Sen Nanyang Memorial Hall is a two-storey collonial house locate at Balliester, Singapore. As history, it was the focal point for planning uprising for Xinhai revolution as well as the communications center for the Japanese during their occupation. Arts, artefacts and calligraphy are being displayed on both floors of the building. 

During our visit on Chinese New Year, they spread Chinese lanterns tailed with questions on the veranda for the visitors to answer to get a prize.

WILL: National Heritage Board is so serious in preservation of Singapore's treasured history. We went to a villa at 12 Tai Gin Road  where was Dr. Sun Yat-Sen used to stay here in Singapore. 

This villa houses the original photos, paintings, letterpress cylinder printing machine, letters, various revolutionary propaganda and more. 

First day of 2014 Chinese New Year when we went here. As a custom, they handed us 2 pieces of oranges for each of the visitor. This is a really good day for us! 

Memories at Old Ford Factory

Abbey: This museum located at Upper Bukit Timah is a 45-minute bus ride from our place. As its name implies this is where Ford vehicles were made until the Japanese occupation. On front of a building is a giant drawing of a boardgame like Snakes and Ladders; which was a pastime of the prisoners of war during that period. The curators welcomed us warmly on the exhibit. They also led us to a viewing room to watch a documentary regarding Singapore's history during World War II. When the war broke out, the facility assembled not vehicles but fighter planes. The old factory also houses the room wherein Gen. Percival signed the surrender document that led to the invasion of Japanese Imperial Army led by Gen. Yamashita. Ruined by war, it was restored and now exhibits World War II memorabilia. Adjacent to it is the National Archives of Singapore and a garden plot that features crops during wartime. We also bought a stamp sheet to add to our collection.

WILL: Gong Xi! Gong Xi! Yeah, I know we are in a middle of March now, and apologies for posting this so late.

2nd day of Chinese New Year here in Singapore, we planned to go to the Old Ford Factory. Again apology for not researching before planting our foot in there. I am expecting cars, cars, and bundles of cars, haha!, but we found a place to be treasured. 

A giant snakes and ladders were at the front of the museum, childhood flashback indeed. When we go inside, the friendly staff welcomed us. We roamed inside and the idea of 2nd world war became a reality. 

After the visit, we watched a short film how Yamashita bluffed General Percieval. Maybe, if I was on Great Britain shoes, I will surrender also because of lack of water supply for his people. Japanese is really good in offence and world invasion is all they want. They are fierce in getting what they want whenever they want. 

This is a very nice place to go. Thanks to National Hetitage Board for a free entrance. :)

BonChon Chicken Singapore @ Bugis+

ABBEY: We have tried BonChon at their Trinoma mall branch in Quezon city. The place was jam-packed as it is also small. The one they had at Bugis+ mall is bigger. We had a lunch there after visiting Vince. We got a couple of order of wings good for 3. The sauce is mixture of soy garlic and spicy. 

Heads up, waiting time will definitely test your patience. But with Wilma and Vince as companion, we never ran out topics to talk to. With occasional follow-up"s" (yes with an s), our order was served. 


The chicken is crispy and the sauce has been absorbed by the meat and not too greasy. I'm not ashamed to lick my fingers as the really stood out. With a bowl of hot, slightly-sticky rice I indulged and had my fill during that lunch.

WILL: Lunch with VA, we saw BonChon just near his place.. Bugis+, and I declared for us to dine there. Ahehe! 

We ordered wings and drumsticks. Once our tummy starts grumbling, our food came in. Bite and a crackling sound resonates around my brain! Shocks this is so crispy. Crispier and tastier than the Philippines' BonChon. Really way far from the tastes we had at Trinoma. 

No words can describe the happines we had after dining here. :) Please give it a try..

Mang Larry's Isawan (Isawan sa UP Campus)

ABBEY: By the time Pareng John and Mareng Denise treated us for a full body massage they also planned our food trip at an isawan located inside UP Diliman. But that was spoiled due to rain and the place got muddy. On an open ground near the vicinity of Alumni Hotel was a food shop where you can satisfy your grilled-inards hunger. Chicken isaw (intestine) is priced at 5php a piece.
And pork barbecue at 10php. Two dips/sauce are there to choose from; spicy and not spicy vinegar :) The container of spicy one is almost red due to chillies. I only eat isaw and barbecue but since it is already dark when we got there I just munch on whatever I got :) They were all delicious and fresh. We also had dirty ice cream and avocado shake which made Wilma's sore throat worse.

WILL: This is was long awaited promise of Mr. And Mrs. Chua to me and Abbey, when they jokingly asked where is our next stop for our Saturday adventure, we hollered isawan sa UP. 

UP isawan is famous to its clean and yummy grilled chicken and pork intestine. And when we reached the place, too many people, our order was done after 1 hour of waiting. Is the waiting worthy? Yeah! 

For only Php5 you can indulge with this streetfood. Oh darl, the vinegar, its legendary! Haha. While waiting buy some ice cream in the cart and try the avocado flavor. 

Apologies for this very dark pictures. The area was not well lit. Enjoy!

Balducci Ristorante (Serendra) - Executive Lunch

ABBEY: We were strolling at Serendra and looking for a place to dine. We entered Balducci; an Italian-cuisine restaurant that offers sumptuous lunch sets. 

I got steak with angel hair olive oil pasta (Involtino Manzo con Capellini Aglio Olio). The pasta is cooked well and full of flavor. The steak is medium-rare. Its sauce is creamy and has good amount of saltiness. 

WILL: Yehey! At last we are going to Serendra not for a night out but for a wholesome lunch with my forever friends and my husband. 

We walked and walked but no place strikes on my attention until we saw the Balducci Ristorante. It magnetised me, how?, the ambiance. My expectation of the quietness met and it felt so homey. Intimidating but the price is quite affordable. 

We were there to check out their executive set lunch which is surprisingly no dessert included nor drinks. I ask for Polleto al Mattone con Penne al funghi which is mainly a chicken and white sauced mushroom pasta. They offered complimentary bread and spreads which are chicken liver spread, butter and tomatoes. When our orders came one by one, I instantly dig in to the caesar salad and pasta. I love salty food but I can't stand their chicken. I immediately call the attention of their manager and she offered us another meat. I refused and just told them if they can give me another set of their beautifully cooked pasta. 

The set lunch costs Php550.00 

Jamba Juice Philippines - Bonifacio High Street, Bonifacio Global City Branch

ABBEY: Whether you are only riding on the hype or seriously getting fit by eating healthful foods or just craving for unique taste on your daily routine, Jamba Juice can give you that feel. I can't say how many calories it has for every drink but one thing I'm sure I enjoyed it. 

John and Denise bought me medium-sized Banana berry smoothie (banana, blueberry, apple-strawberry juice, non-fat yogurt, raspberry sherbet, and ice). Sweet and sour burst into my mouth upon taking the first sip. It quenched my thirst after walking at noontime in Bonifacio High Street. That shop also serves frozen yoghurt. While waiting for your order, you can strike a pose on their photobooth and send them on your mail.

WILL: Jamba Juice are available only in South Korea, Philippines and Canada. And we were so delighted that my friends treat us for a sip on their Bonifacio High Street, Bonifacio Global City Branch.

I looked up on their menu and some of their classic smoothies… The coldbuster, strawberry surf rider, Caribbean passion, peach pleasure, protein berry workout, aloha pineapple, razzmatazz, banana berry.

The concoction of strawberries, banana, apple-strawberry juice, nonfrozen yogurt caught my attention and it was called, Strawberries Wild. I got a medium-size for Pho165.00. It tasted so good, fresh and creamy.

Their place is so pleasing and relaxing. They also have this fun photobooth at the side of the counter. While waiting we took a lot of shots and send the copy to our emails.

Very nice place to bond. If you’re tired of coffee kicking you with caffeine, try this refreshing and healthy drink. Jamba Juice for the gold!

NeNe Chicken Singapore - Star Vista Branch

ABBEY: We have tried BonChon and now is the time to tickle our taste buds with delights from Nene Chicken. 

We dined on their branch at Star Vista mall (nearest MRT is Bouna Vista). The place can accommodate 20-25 pax. Save your chat with your friends and place your order. It will take time to get ready and wait until your coaster lights up. It's worth the wait. 

I've got Green Onion. The chicken is crunchy outside and moist and flavorful inside. It is mouth-watering and absolutely you'll ask for more. The soy sauce mixed with rice have a hint of wasabe and really complimented the chicken. Their fries is a bit different as they are thin but delicious. You can either eat your meal with bare hands and get messy or you can ask for a disposable gloves on the counter. Depends on how you want to enjoy your experience.

WILL: Sorry… I chicken out to try the freaking hot flavored chicken! Huhu! NeNe Chicken originates in Korea, so popular in that land that found its way to cater the cravings of their Singapore fans.

I first saw their branch here in Star Vista, their place was well lit but constricted. I then asked Abbey to set a date to dine at this place and that was planned to be with my very good friend / blog model… Chat. Haha!

We met, sat and ordered. As I told you, I backed-out to taste the freaking hot when I saw some of diners keep on gasping for an air when they take a bite on that piece of red chicks. I went for Snowing Cheese, Abbey for Green Onion and Chat for Swicy. My order, of course, pact with cheese, not so salty but quite sweet. The serving is too big for me. As usual, I asked my husband to eat the rest for me.

Their french fries oh I mean their Buffalo Sticks tastes so good that if I am not that full, I will buy for tapao. I like the pickled radish too.

Go ahead and visit their Star Vista branch, their service is quite slow but I am sure that it is worth the wait.