Simple One-Pot Chicken Recipe with Veggies: A Budget-Friendly Meal

Ingredients:

Chicken (preferably with bones or thigh). 

Celery couple of stalks

Carrot

Canned tomato

Garlic

Onion

Cut the chicken into 1x2inch sizes. 

Sauté onion then garlic then chicken until they brown. 

Mix in the tomatoes and continue to sauté for a minute or two. Put in 2 cups of water and simmer. Next is carrots. Once half-cooked, put the celery. Add salt and pepper to taste. 

Simple One-Pot Chicken Recipe with Veggies: A Budget-Friendly Meal

VERDICT

WILL: 

Why You’ll Love This Minestrone Soup Recipe:

-Budget-Friendly: Using bone-in chicken or thighs keeps this recipe affordable while still providing rich flavor.

    

-Simple Ingredients: Most of the ingredients are pantry staples, and the vegetables can be easily adjusted based on what you have on hand.

-Healthy and Nourishing: Packed with protein from the chicken and nutrients from the carrots and celery, this stew is a wholesome, satisfying meal.

-One-Pot Meal: Fewer dishes mean less cleanup, making it a perfect meal for busy nights.

This chicken stew with carrots, celery, and canned tomatoes is the perfect comfort food for chilly evenings or when you need a nourishing meal that’s easy on the wallet. It’s simple, quick to make, and packed with flavor. Whether you're cooking for the family or meal prepping for the week, this dish is sure to satisfy both your appetite and your budget.

Enjoy your cozy bowl of stew, and don’t forget to share your version with friends and family!