Pork (minced)
A can of tomato sauce
potato (diced)
carrot (diced)
onion
garlic
salt and pepper
How to:
Saute garlic, onion, and pork. Put potato and carrot and stir-fry. Simmer it for 3mins after putting the tomato sauce. Season to taste.
WILL:
This is my fave viand when I am in HS. So I requested my Abbey to prepare this for our dinner. The taste, of course yummy.
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