Sunday, December 6, 2015

Hotdog & Sweet Tomato Sauce Recipe

1 pack hotdog with cheese 
1 can of tomato sauce 
2 big onions 

Cut the hotdogs in three-part. Fry until crispy. Set aside in the pan, sauté the sliced onion for 2 minutes. Pour a can of tomato sauce. Simmer. 

Once you see tiny bubbles, squeeze ketchup as much as you desire (if you want it sweet). Sprinkle pepper and salt to taste. 

Serve hot.

ABBEY: Yes it is like a spaghetti sauce. But this time the hotdogs were cut into thumb-size pieces. I thought it doesn't go well with rice. I even kidded Wilma that we can use pasta instead of rice. But it was good. It is delicious. Another item was added to our menu.