ABBEY:
"Sa wakas, nagbukas din". Yan ang nasabi ko after ko maghintay na magbukas ang Tapa King. Siguro talagang sobrang aga lang namin nagpunta dun. Usual opening nila is 9am. We ordered our breakfast. Wow! Filipino food sa abroad. Makakatikim na din ako ng sariling atin. Pinoy food came with Filipino serving, ang konti :( But that's ok. Habang kumakain ako, I'm delighted kasi yun yung lasang hinahanap ko. At only 6SGD, masarap na breakfast mo.
I'll definitely come back for more tapa :)
WILL: Well, it was my 2nd day here in Singapore when Abbey told me that he misses tapsilog and ask me to join him to Lau Pa Sat after his shift.
From Esplanade, we went to Tapa King and willing to wait until 9am for them to open their store. But our grumbling tummies is on strike. Abbey is a bit mad kasi medyo late n sila nagbukas, Filipino time ika nga..
They present their food without a plate, they used a different kind of paper. Then they have the free soup, at ang masarap nilang vinegar, yikes, I am drooling just thinking again of it. :)
Great to have filipino investors around the globe. Making us proud to be Filipinos. :) Visit TapaKing, support filipino products :)
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