NOM - Bistro & Bakery

ABBEY: I first saw the rainbow cake on 9GAG. I thought of doing that but got no time to do it. Doing that is a feat as it will take time to bake seven different colors of cake and then layer them. Grace wanted to have a piece of that cake and planned to have it at NOM (No Other Meaning) Bistro. It is at Macpherson Community Club. The restaurant offers burgers, pasta, pizza, coffees, teas, mocktails and cakes. 

For 14.9SGD I had the Ultimate NOM burger (juicy beef patty, slice of tomato, lettuce and sunny side up egg in between buns with NOM's name on it). The burger came with serving of fries. Great dinner catching up with friends.

WILL: We got an invitation from Abbey's colleague to go to Macpherson to checkout one of the most talked about cafe due to their rainbow cakes. We did not turn down this opportunity for us to taste that cake and to catch-up with friends.

We came late, sorry, and our ordered is already on the table waiting for us. Do not worry, it didn't get cold. I went for its Earth Burger. Oh my gosh! I do not know what they put on portobello mushroom that it tastes like beef. Hmmm. Well I enjoyed every bite of it and most specially the cake.

Their rainbow cake have so many flavors but I went for Salted Caramel. It is not that sweet and it does not need to be flushed down by a coffee or tea. 

Nice and peaceful ambiance and their staffs are ever attentive and friendly! Check this out guys, click here for their menu. :) 

EPIKebabs - Meaty, Juciy, Epic (Tampines)

ABBEY: After dining out, we went to EPIKebabs for take aways. For 6SGD, I got a roll of mixed chicken and beef. It has chilli sauce and mayo. Maybe the shredded meats that I have in my roll are the ones closest to the heat as they were crunchy which gives added texture after every bite. It was good. It is as if I'm eating crispy chicken and beef :) They also put their shredded delights on sandwiches and rice. The branch we visited is on Century Square Mall Level 1.

WILL: When we are on our way for dinner to Sylog, we saw this stall just outside the Century Square mall. I am craving for shawarma for months already but I am very lazy to go to Clarke Quay to buy some. So when I saw this stall, I immediately asked Abbey to buy a pair for our midnight snack. 

Well, because of excitement to satisfy my cravings that was delayed long time, upon reaching our house, we ate it immediately. :)

Bite after bite EPIKebabs proved that their tagline is for real. It is meaty, juicy, epic and yummy. Now I do not need to head down to Clarke Quay for an expensive shawarma, I just need to make a stop here in EPIKebabs! :) 

SYLOG - Singapore - Food Stand, Filipino Restaurant

ABBEY: Tapsilog (TApa (cured beef) + SInangag (fried rice) + itLOG (fried egg)) is of the favorite breakfast of Filipinos. So aside from tapa, it evolved. A lot of "silogs" were born. Tosilog (tocino- sweet cured pork), chiksilog (fried chicken), spamsilog (Spam luncheon meat), and many more. 

And it is a good news when I learned that it is here in Singapore. Sylog offers the breakfast treat all day long. It is located at Food Junction of Century Square Mall at Tampines. I got Tosilog for 6.50SGD. It comes with soup, lots of dipping sauce (spicy vinegar/soy sauce, lime, Mang Tomas) and slices of cucumber and tomatoes. The rice has a garlic-rich taste which I really enjoyed together with the cured pork and egg. The sour soup washed it all and dinner is finished in no time.

WILL: This is one of diners on Abbey's list. After our Investor's First Open Forum we headed to Century Square's Food Junction to look for Sylog. We found its stall and ordered their famous LiempoSylog.

Their soup and mouth-watering garlic rice complements well with the fried pork (liempo) that is well submerged on their vinegar.

I will positively recommend their food! C'mon mga kababayan! Go visit them when you are at Tampines area.