Showing posts with label Taiwanese Cuisine. Show all posts
Showing posts with label Taiwanese Cuisine. Show all posts

Monday, November 2, 2015

LeNu Taiwanese Beef Noodle Bar (Vivocity)

ABBEY: We're hungry and most of the restaurant in Vivo City is jam-packed. The shortest queue that we saw is at Lenu (Taiwan Beef Noodle Shop); maybe 5-7 people ahead of us. We were given seats at the bar after a couple of minutes. 

I got their Chef-recommended item: Braised Beef Brisket noodle. I don't know if we ordered it right or the chef was confused which is which so I got the same soup flavor but different type of noodles. Instead of broad noodles I had rice noodles in my bowl. No more time to argue on sending it back, I'm hungry. For 10.90, it was reasonable. The serving came huge, hot and freshly served. It was flavorful and the beef is tender.







WILL: Jhen is craving for a good noodles since her first day in here in Singapore. So we went for LeNu for dinner right after the seminar. 

There is queue of course but we got our table in an instant because we are willing to sit at the bar. :) 

I ordered their spicy version of soup. The soup is tasty but not that spicy! The noodles are perfectly firm. The serving is greatly big. Recommendable. Value of money! Now I am very intrigued on Taiwan's cuisine. :) Maybe next time, we will visit that country. :)

Friday, July 17, 2015

eat at taipei (Kallang Wave Mall)

ABBEY: Make sure you know where the exact stall number of this diner. We got lost finding it at Kallang Wave Mall. The name was not written in English :) We should have memorized the logo or learnt to read their words. 

Once there I ordered Taiwan-style braised minced pork for 10.50SGD. Few minutes later I'm digging in a rice bowl with sweet minced pork, hardboiled egg and pak choi (pechay). 

Visit their site for updated menu and prices. They also have branches at JCube, Tampines Mall, and Chinatown Point.







WILL: Oh darl, Singapore residents are so lucky to have diversified cuisines that made available in every mall. After the Korean dish wave, Taiwan's food little by little conquers the food preferences of people here.

After our short trip from Kallang Library, we went eat at taipei for dinner. The restaurant's aura will make you fill that you are in Taiwan.. really! I am craving for noodles and soup so I went for Keelung Braised Mee Sua with Pork Knuckles. 

The dish was served and we were astounded on the size of the pork bones. It is really huge! The taste of the mee sua is awesomely tasty. 

Well, we do not need to spend for airfare, just head over to Kallang Wave Mall for you to taste this loveable Taiwanese cruising restaurant.