ABBEY: We celebrated my natal day at Max’s Singapore. A bowl of kare-kare and their famous fried chicken were served. The chicken is soft and I enjoyed eating it to the bones. The peanut-based beef stew really worked its wonders with each spoonful of rice. Match it with bagoong (shrimp paste) and it will be a delight. For dessert we had a serving of halo halo. It came with the usual; beans, nata de coco, jelly, leche flan and ube. Finished it to the last drop. Max's Restaurant Singapore Halo-Halo Max's Restaurant Singapore Half Fried Chicken / Kare-Kare Max's Restaurant Singapore MENU WILL: Another Philippine food chain opens it doors to Singapore Market. Max's Restaurant Singapore is located at Ground Floor of Far East Plaza. A place where many Filipino gathers on their weekend off. On Abbey’s 36th birthday, we went there to celebrate the day. To our surprise, on a weekday night, the place is packed and have a mid-queue outside. We feas...
He likes romance movies. She likes fictional and sci-fi. He is into sweets. She wants its spicy and salty. He is appreciative. She's a critique. That, Our Couple's Blog came to Life.