Ingredients:
1 medium whole chicken
Samgyetang soup pouch (jujube, ginseng and soup spice)
1 1/2 cup glutinous rice
15 cloves garlic
Green onion
Dipping sauce:
Soy sauce
Vinegar
Chopped onions
Jalapeño
Soak the glutinous rice for an hour.
Clean the chicken.
Fill up the chicken with garlic, jujube, rice and ginseng.
Put the chicken into a pot and fill with water.
Bring to a boil and simmer it until the chicken is cooked as well as the rice.
Mix all the ingredients for the dipping sauce while waiting for the chicken to be cooked.
Serve it in a bowl and garnish with green onion.
VERDICT
WILL: I saw Samgyetang meal while watching a Korean TV Show, Return of Superman. A soup that enjoyed well by Song's Triplets. Next, is when Maangchi cooked it on her youtube channel. Darn! I want that hot soup too in my plate.
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| Samgyetang - Ginseng Chicken Soup |
VERDICT
WILL: I saw Samgyetang meal while watching a Korean TV Show, Return of Superman. A soup that enjoyed well by Song's Triplets. Next, is when Maangchi cooked it on her youtube channel. Darn! I want that hot soup too in my plate.
I surprised Abbey by putting it on our weekly meal list. And he doesn’t have a choice but to learn how to cook it and where he can buy those ingredients. Haha! A challenge he always loves to do!
The soup have this herby and earthy feel. It relaxes the body and those spices gave heat from inside. Oh gurl! This is so good! This will be on our meal list again...soon!