We'll Tell You - A&W Couple's Blog

ABBEY: We were able to spend some time with Chat for April celebrations at Yummo Chow (Hotel NuVe Heritage). The restaurant is not too busy when we arrived half past 12 noon. I guess we’re the only guests that time. We looked at the menu and included pork ribs on our first order but unfortunately it was not available at the moment. We got teriyaki salmon, Australian sirloin and ribeye steaks, spam fries, french fries, mentaiko mayo prawn, and carbonara. The pastas (including our second order chilli crab) lack the flavor and got too much sauce. Our spam fries seems not to be Spam but other brand of luncheon meat but still good. I really liked the ribeye steaks, prawn, and pork satays (note that there are 5 sticks per order).  For the drinks, the staff recommended fresh watermelon and it didn’t disappoint; not too sweet or watery. No credit card payments but Grab and PayNow is accepted. WILL:  Another year has passed, and what better way to celebrate than with delicious food on...

ABBEY: We went for our pre-Hearts' day date here at Spuds and Aprons (Faber Peak).  It was a lunch date. I was craving for laksa and good thing the menu is composed of local dishes. My eyes gleamed at the site of laksa though it is the dry-type, it is full of flavor; the spiciness and creaminess of coconut milk.  Then I indulged in bite-sized samosas and spring rolls. I also had a couple plates of Hainanese chicken rice; each with different sauce like chili, soy sauce and ginger.  They also have prawns, vegetables and steamed fish (the texture is almost like a pulp). The ambiance is great. It is on a high place with trees and good view of Sentosa and Harbourfront.  Don't forget to sound the Bell of Happiness. Lunch buffet is from noon to 2:30PM. Spuds & Aprons' Menu is inside of this video.  WILL:  So it is "Love" Month and everybody is going crazy what to do or what to give to their love ones. I am planning 2 dates for me and A...