Sunday, April 5, 2015

g.Spa Fitness and Recreation Hub - Spas/Beauty/Personal Care

ABBEY: Another freebie? Wow, yes please. Keep them coming. You are all welcome. Thanks Medhatter. This time I got a 60-minute full body massage worth 155SGD at g.Spa. It is located at 102 Guillemard road. We took MRT and alight at Mountbatten station. 

I strongly advise that don't be fooled by their signage outside the building. They have more to offer aside from that. And what I mean by more is that they have good receptionist that will welcome you and ask for your need of service upon arrival. We were an hour late but still it only took us 15 minutes waiting time to have the massage. 

The style of spa is like Wensha in Philippines, but more at par than Wensha.

You will be given a magnetic key for your locker and massage clothes. My masseur's name is Susan. She gave my muscles a "beating". I think I heard all the "crunchiness" left my body. I like the hand and feet massage the most. It is as if all the tired muscles got relaxed. After the massage, I proceeded to the dining area.

I first took a sip of wintermelon and pork rib soup. Next I got their menu for the day; chicken cutlet. It came with fries and coleslaw. I also took a bite of their dimsums even though they have shrimps. They were delicious. Wash them all with free flow of juice, coffee, or tea. 

Total spa indulgence. Highly recommendable.















WILL: "Therefore, do not be deceived." That is the perfect tagline for gSpa. Or better "Do not judge the book by its cover" haha!

Abbey won a one (1) spa treatment from Medhatters and he threatens me not to redeem it if I will not come with him. Even it is a 24hour spa, we still made a booking 3 weeks before our targeted date. 

A very unique foyer welcomed us. Three lovely ladies behind the concierge immediately accommodated us. Less than 10minutes we are both on our way to the spa rooms. 

Because Abbey really pushed me to go with him, I look for ways to lessen the cost of this pampering session. AspirantSG threw a 15% off and free body scrub to his blog readers and I am too lucky to be one of first 10 reservation. 

I requested for body scrub first before the massage. This is a trivia about myself. This is my only third time to have a body scrub in a spa. Why? I found it too expensive, my good reason. So, I just buy a sea salt scrub over the counter and do it for myself. Haha. Ok, back to the review. Xiao Rui mastered her craft. It seems that I am her baby that really need a deep cleaning. She kneaded and cleansed me by the strokes of her hand. I really hoped that time will never end. 

Xiao Hui is the assigned masseur to me. That is the first time in my whole life that I have a hard massage. Her hand, knuckles and elbows know the exact point where my body aches. She stretched my body that unbelievably gave a cracking sound which I felt a kind of relief. When she told me that my session was done, I frowned. I want more haha!!! It is very relaxing.

2 hours of pampering, I am ready for filling up my tummy. Yep at a $155 package, it includes a buffet. Hey it is not an international buffet but in their menu for sure some of the food will satisfy your taste buds. What I love the most is their dim sums. I ate 8 servings of those. 

There is also a rest area that you can seat on their couches watch movies, tv shows or just sleep. 

It is really a wonderful experience. We already told our friends how good it is and they ensure us that they will try the service in there. :) 

Tuesday, March 31, 2015

Xin Wang Hongkong Cafe @ Plaza Singapura

ABBEY : I think I already dined on this restaurant, once or twice. But only when I "dated" Kar Yin (Wilma's officemate), I tried their dessert. 

For dinner, I got Western one; fried chicken cutlet with sauce and fries and baked beans. Then came the dessert; red bean ice kachang. 
It was served in a large bowl. The ice shavings was formed like a tower or should I say a tall mound. I enjoyed eating it by carefully scraping the ice not to topple the scoop of vanilla ice cream on top. The volume of ice is enough to wash out the sweetness of the beans. My "date" have the mango one.

The diner also offer local and chinese food; ranging from dumplings, spring rolls up to laksa and noodles.







WILL: It is our first date with Karyin and I decided to date her at Xin Wang Hongkong Cafe at Plaza Singapura. There is a lot of dining options at that mall but this place always have a queue. We arrived early and we were served as soon as we set our foot in front of the restaurant. 

Not more than 15 minutes our food is in front of us. I miss the crispy noodles of Chowking back in the Philippines and I am here to check out their version. 

Crispy Prawn Noodle ($12.90) made me feel that I am home. It met my expectation but the quantity is enormous. But do not worry, I finished it all. Without giving any part of it to Karyin or Abbey. Haha! 

Then I am craving for red bean ice kacang, we ordered the XW Special Red Bean Snow Ice ($6.90). I am very full but I still managed to ate half of it. 

This my second time dining here in this food chain. The first is at Changi Airport Terminal 3 with my in-laws. It never fail to fill up my tummy wonderfully. Till our next visit Xin Wang Hongkong Cafe.

Monday, March 30, 2015

Gelato World Tour - Singapore

ABBEY: After a long walk in Sungei Buloh Wetlands Reserve, we rewarded ourselves gelato. Not one but sixteen flavors. 

Marina Bay Sands held the first leg of Gelato World Tour. The tour will be coming to Rimini, Berlin, Austin, Dubai, Melbourne, Valencia and Roma.


Sixteen top artisan gelato chefs competed last March 20-22 wherein they showcased their own and unique flavors. Not that I'm biased but I rooted for my own country. The flavor is mango with ube (purple yam) and called Mango Ube Symphony. It was created by Zara Manikan under the flagship of Bono Artisanal Gelato. They won People's choice. The grand winner for Asia Pacific Finals is Sharon Tay of Momolato.

Other flavors I like were Kopi-Fah Sung Thong and  Croccante alla Fragola.







WILL: After our ecotour at pronounced ASEAN park, we decided to continue our day-off at Marina Bay Sands to check out the Gelato World Tour. 

Singapore is the first leg of the gelato artists to compete their works against each other. Singapore known to its hot weather submitted 5 entries, while Philippines have one. We arrived earlier than we expect and lucky to witness the presentation of each chefs to the panelist their gelatos. Its a great experience to see first hand the faces and gestures of the judges while their tasting the samples. :) 

The ticketing open and for only $12 you can get an 8 small tub of different flavors. I tasted it all except the Beer with Ciambella. I am not fond of the smell and taste of it so I do not dare to get some of it. 

What flavors that caught my attention? The Mango Ube Symphony. Maybe because of my native tongue. Congratulations Ms Zara Zaragoza-Manikan for winning the Peoples' Choice Award. She deserves it, the queue is non-stop to her booth. The Croccante alla Fragola also is tasty. We have different preferences so maybe what I like will be not appealing for you. :) 

Well, we will continue to checkout the final judgement on your last tour stop. Hope for you to visit Singapore again.