ABBEY: We were able to spend some time with Chat for April celebrations at Yummo Chow (Hotel NuVe Heritage). The restaurant is not too busy when we arrived half past 12 noon. I guess we’re the only guests that time. We looked at the menu and included pork ribs on our first order but unfortunately it was not available at the moment.
We got teriyaki salmon, Australian sirloin and ribeye steaks, spam fries, french fries, mentaiko mayo prawn, and carbonara. The pastas (including our second order chilli crab) lack the flavor and got too much sauce. Our spam fries seems not to be Spam but other brand of luncheon meat but still good. I really liked the ribeye steaks, prawn, and pork satays (note that there are 5 sticks per order).
For the drinks, the staff recommended fresh watermelon and it didn’t disappoint; not too sweet or watery. No credit card payments but Grab and PayNow is accepted.
WILL: Another year has passed, and what better way to celebrate than with delicious food on a budget, right? We decided to treat ourselves at Yummo Chow, indulging in some seriously crave-worthy dishes.
First up, we had to satisfy our fish craving, opting for both salmon and dory. Next on the list was Shrimp Tempura, because who can resist crispy, flavorful tempura? And then came the unexpected delight – pork satay! We ended up devouring 10 skewers of it, completely caught off guard by how good it was.
To balance out all the savory flavors, we were pleasantly surprised by freshly squeezed watermelon juice, offering the perfect natural sweetness. And as if that wasn't enough, they also served 1872 Clippers Tea, adding a unique touch to our meal.
Yummo Chow at Bugis definitely exceeded our expectations with their offerings. Highly recommended, especially with their current 60% off deal on the Eatigo App. Don't miss out this S$21++ deal (add: $1190 for Premium Items)!
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Yummo Chow
(W) https://www.hotelnuveheritage.com/yummo-chow/
(A) 13 Purvis Street, Singapore 188592
(T) +65 6250 4024
