Monday, June 6, 2011

il GELATO di Bruno



ABBEY:

We were curious about why people are flocking on this particular gal. She's giving free taste of this delicious ice cream. Since we got a promo voucher from Hershey's World we grabbed the chance to buy a cone of the frozen delight. We tried their choco flavor. It was creamy and flavorful. They also have strawberry, mint, coffee, and many more. You have a choice if it will be served in a cone or cup. The price iS and we visited their shop it Citylink Mall.



WILL: Gelato? Yum yum yum. That is all i can say! I am not in to ice cream pero iba na ang usapan pag gelatos and froyos. This is one of the few stalls you van see sa citylink mall. The taste? Creamy! Costs not more than 5Sgd. 
      I will recommend to use their cones instead of cups. Their cones are crunchy and the taste blended well with their gelatos


Sunday, June 5, 2011

Goober Chocolate Spread


ABBEY: A delightful sandwich spread made of peanut butter and chocolate. Put some on a slice of bread, toast and eat. Complete it with brewed coffee. Back in the Philippines, I've tried their peanut butter with grape stripes.

WILL: Goober uber :)  A new alternative for sandwich spread. Peanut butter and chocolate combo. Who will not like it? 
          Better to spread it on a toasted bread :) 


Saturday, June 4, 2011

Bicol Express



Liempo or pre cut pork(cubes or rectangle)
Coconut milk
2 pc red chili
Onion (diced)
Garlic (diced)
Salt and pepper

Saute garlic, onion, and pork. Once the pork is brown, add 1/2 glass water and bring it to a boil until the meat is tender. Add the coconut milk, and chili; cut in half. Season to taste and serve.


WILL'S VERDICT:
Spice up your life! The coconut cream just blended well with the chilis. Love this baby! Thank you for preparing.