Avengers: Infinity War (2018) - IMAX 3D at Shaw Waterway Point IMAX 3D

Abbey: 2018 is the 10th year of Marvel Cinematic Universe and they released Avengers Infinity War. This is where all the Marvel Superheroes, who had their stories told in the silverscreen in the past ten years, joined together to fight Thanos.

We watched it on IMAX 3D and it was superb. It is as if you’re there at the scene and you can really feel the action. I do recommend it.

The punchlines really kill the seriousnes of the scenes in a fun way. Haha. As the story unfolds, I’m also in the same boat with the Avengers to beat Thanos. That guy is strong and powerful; that’s why prepare for the loss”es”. Yes with “es”.

Don’t forget to wait for the end credits. And check your pagers.

Avengers: Infinity War (2018)
 IMAX 3D at Shaw Waterway Point IMAX 3D

WILL: Huh?! You haven’t seen the Infinity War yet? OMG! You are missing the movie of the year! My gosh! Excuse me DC fans! Admit it! Marvel is doing great! Haha! 

I can't say anything bad in the movie. 100/100! It is perfect specially if you saw it in 3D IMAX! You can feel you are part of the scene. If I’ll be asked if I will watch this in a digital? No! Never! 

Eeeee, 2019 is exciting! 

***

Shaw Theatre Waterway Point IMAX 3D

(W) www.shaw.sg

(A) B2-11, Waterway Point, 83 Punggol Central, 828761

(T) 6738 0555

Xiang Rui Zhou Pin 祥瑞粥品 - One of the BEST Porridge

ABBEY: Wilma introduced this porridge to me when the stall is still at Tanjong Pagar. We buy it every morning. Haha. Somehow the Tanjong Pagar hawker center was renovated and it was closed. Her colleague told her that it has a branch at Kovan. I searched for it and found it. Now it is closer to our home. 

A bowl starts at 3.50SGD with pork slices, century egg and youtiao. It was delicious. The taste is right; no need for condiments. They also have chicken, frog and minced pork. 

This is a must-try. Expect queue as well.

Xiang Rui Zhou Pin 祥瑞粥品 - One of the BEST Porridge 

Xiang Rui Zhou Pin 祥瑞粥品 - One of the BEST Porridge
MENU

WILL: Every lunch we are requesting to one of our colleague to buy a bowl of this porridge. And it is a mile away. Haha! Not always, they are in the mood to walk that far. In luck, they have a branch at Kovan  

Abbey, always craved for its taste and sometimes after his night shift he will buy some of those for breakfast. Of course you are not intrigued of its taste, for sure it is tasty unlike other porridge that taste water haha! 

Umami flavour enveloped that porridge. Not just water and rice. The pork and century egg merged to satisfaction! Buy an extra fried dough, and soak it to your  porridge to soften! Yummy! 

With this, who will say porridge is a meal for a sick man? 

***

Xiang rui Zhou pin (祥瑞粥品)

(A) Kovan Hougang Market & Food Centre 205 Hougang St 21

Honey Garlic Sriracha Chicken Recipe

Ingredients:

8 chicken wings

1 cup all-purpose flour

salt and pepper

1/3 cup sriracha

1/3 cup honey

1 tbsp vinegar

Mix flour, salt and pepper.

Coat the chicken wings and deep fry them. Set aside.

In a pot, mix sriracha sauce, honey and vinegar. Put in low heat and stir for a couple of minutes until it thickens.

Add the chicken and stir until the wings are coated.

Serve with rice. Or beer :)

Honey Garlic Sriracha Chicken

VERDICT
WILL: Abbey and I saw a youtube channel that interviews people while eating chicken wings coated with chili sauce. 

Drooling on their every bite, I requested Abbey to do a Honey Garlic Sriracha Chicken for our dinner. 

The crispiness and spiciness is totally bombastic in our tastebuds! Lovely! Who will count on cholesterol if the chicken's skin will be the most important part! Haha! 

Next time, I think I can endure the next spiciness level!