$1.90 Bowls?! Kuan Zhai Wan Wan Xiang at Changi City Point — Cheapest Comfort Food You’ll Ever Find!

ABBEY: While exploring Changi City Point, we stumbled upon a Chinese eatery called Kuan Zhai Wan Wan Xiang. And it was quite an unexpected find.

The place operates in a simple, canteen-style setup, somewhat like IKEA’s self-service food hall. You grab a tray, queue up, and choose from a variety of small dishes neatly displayed in mini bowls. It’s quick, casual, and perfect if you love trying a bit of everything.

We picked a few favorites: braised pork with preserved vegetables, mapo tofu, xiao long bao, and shredded chicken noodles. Each order comes with free-flow rice or porridge, which is definitely a plus if you love generous portions.

The mapo tofu stood out for me. It had that authentic Sichuan-style balance of spice and numbing heat from the peppercorns. I actually went for three bowls of rice just to go with it! The braised pork was another highlight, tender and flavorful with just the right amount of savory sweetness.

If there’s one thing I’d suggest, it’s to turn up the steam a little; some of the dishes could be warmer. But overall, it’s a satisfying and affordable meal, with prices ranging from SGD 1.90 to SGD 5.90 per item.

Kuan Zhai Wan Wan Xiang is a great spot if you’re in the East of Singapore and craving authentic, comforting Chinese food without breaking the bank.

$1.90 Bowls at Kuan Zhai Wan Wan Xiang – Changi City Point’s Most Affordable Comfort Food!

WILL: What made me walk straight into this restaurant? The elevated hawker vibe, the super clean and inviting look, and—honestly—the screaming amount of food on display. Bowls starting at SGD1.90 and unlimited porridge or rice for SGD1? That alone made me grab a tray!

Self-serve style pa! It brought back full-on secondary school canteen memories, but with way better food.

My Must-Try Picks
-Mapo Tofu (SGD2.90)
The mala sauce is insane. I could finish one whole cup of rice with just the sauce. Sobrang sarap. No regrets!

-Pork with Preserved Vegetable (SGD3.90)
Huge portion—good for sharing. The pork is tender and super worth its price.

Not My Fave
Pork Xiao Long Bao — dry, so skip this one.

If you love rice (like… A LOT), carbs, and comforting Chinese flavors, you’ll walk out of here smiling and food-happy. Perfect for our protein + carb loading days in The Gentle Reset too.

Go try it! You might end up running to Changi City Point like me.

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Kuan Zhai Wan Wan Xiang 

(I) https://www.instagram.com/kuanzhaiwanwanxiang/

(A) 5 Changi Business Park Central #01-38, Changi City PointvSingapore 486038

(T) 11.30am-9.30pm

From UK Cravings to Singapore Finds: Our Lad & Dad and Dopa Creamery Experience

ABBEY: We were craving some good old fish and chips, and a quick Google search pointed us to Lad & Dad at Tanjong Pagar Plaza. It’s a cozy spot known for its authentic British comfort food, so we decided to give it a try.

Their Fish and Chips instantly brought back memories of our meals in the UK; perfectly crispy batter on the outside and moist, flaky fish inside. Of course, we didn’t forget what we learned in London: a dash of vinegar makes it even better.

We also ordered Bangers and Mash, and it didn’t disappoint. The mashed potatoes were smooth and creamy, while the pork sausages were flavorful and paired nicely with the rich gravy. To round out the meal, we added a serving of onion rings that were crunchy and satisfying, adding a nice texture contrast to our mains.

Expect to spend around SGD 50 for two, including service charge, which is quite reasonable for the quality and portion. Special mention to the staff for their warm and friendly service, which made the experience even more enjoyable.

After our hearty dinner, we walked a short distance to Dopa, an artisan gelato cafe that’s perfect for dessert lovers.

We tried the Pistachio Kunafa Gelato, which had a creamy, slightly nutty flavor l,not too sweet, just right. The texture was soft yet rich, making it a delightful treat. For drinks, we ordered the Pistachio Hojicha Latte; smooth, velvety, and comforting, especially after a savory meal.

It was the perfect way to end the evening. A mix of familiar flavors, cozy ambiance, and comforting bites.

From UK Cravings to Singapore Finds: Our Lad & Dad and Dopa Creamery Experience

A sweet ending at Dopa Creamery — the Pistachio Kunafa is worth coming back for!

Pistachio Kunafa and Pistachio Hojicha Latte from Dopa Creamery Singapore — artisanal desserts.

WILL: When you travel and taste the food of another country, that experience tends to linger — the flavor, aroma, texture, and presentation all stay with you. For me, after our trip to the UK and Ireland, one dish kept coming to mind: fish and chips.

A few months later, my cravings led me to Lad & Dad, a popular spot in Singapore known for its British comfort food. The restaurant is conveniently within walking distance from our office, so Abbey and I decided to drop by for our Friday night date. 

We arrived early, just before the crowd started forming. By 7 PM, the queue was already long — definitely a good sign for first-timers!

Here’s what we ordered:
 • Bangers and Mash – Unfortunately, this one was a letdown. The pork sausages tasted like they came straight from a supermarket package — quite thin and not satisfying for the price.
 • Fish and Chips – This dish redeemed the night. The batter was crispy, golden, and not oily, and the fish inside was tender and flaky. At SGD 20 for 150g, it’s slightly pricey but gives you that nostalgic UK fish-and-chips experience.

Would I come back? Maybe — probably after six months or when the craving strikes again!

After dinner, we walked over to Dopa Creamery, located just behind Lad & Dad. I ordered a Pistachio Hojicha Latte (SGD 8) — a nice twist from my usual tea latte.

But the real star of the night? The Pistachio Kunafa (SGD 10). Sweet, nutty, and indulgent — I’ll definitely be returning just for a pint of that dessert!

If you’re missing British comfort food in Singapore, Lad & Dad is worth a try — especially for its fish and chips. And when you’re done, walk a few steps over to Dopa Creamery for a sweet treat that won’t disappoint.

Have you tried Lad & Dad or Dopa Creamery? Let me know your favorites in the comments below!

#fishandchips #sgwesternfood #sgfoodie #sgcafehopping #sggelato

***

Lad & Dad

(I) https://www.instagram.com/ladanddad.sg/?hl=en

(H) 12-2pm 5-9pm *walk in only*

(A) 7 Tanjong Pagar Plaza #01-108, Singapore 081007

 Dopa Creamery 

(W) https://www.dopadopacreamery.com/

(H) 7 Tanjong Pagar Plaza #01-107, Singapore 081007

Is Da Michele Singapore Worth It? Honest Review vs $10 Pizza

ABBEY: During our recent staycation at Mercure ICON, we decided to have dinner at da Michele, a popular Italian restaurant that’s well-loved for its authentic flavors. The place was buzzing with diners when we arrived, and we happily joined the queue, knowing it must be worth the wait.

We were seated al fresco, which gave us a front-row view of the hotel’s bustling driveway. Perfect for some casual people-watching as we enjoyed our meal.

We had Burrata & Capocollo Pizza, a thin-crust delight topped with olives, sun-dried tomatoes, savory ham, and crowned with a generous ball of creamy burrata in the center. While it was delicious on its own, drizzling some chili oil over it took the flavors to an entirely new level; spicy, salty, slightly sweet, with that perfect smoky note from the crust. Absolutely wow-worthy!

Next was the Orecchiette All’Aragosta Alla Positanese pasta. The texture was spot-on, chewy and al dente, paired beautifully with a rich tomato sauce and hearty chunks of Italian sausage. Each bite was comforting yet full of bold Italian flavors. All of these good food along with a refreshing mojito. 

da Michele is a great choice for a romantic dinner spot in Singapore. The cozy ambiance, authentic Italian dishes, and lively atmosphere make it ideal for couples. It would be even better if they had live music to complete the vibe!

Short queue for Da Michele Singapore walk-in visitors

WILL: Have you ever taken a bite of food and, for a split second, felt teleported? That’s exactly what happened to me at L’Antica Pizzeria Da Michele Singapore—one forkful of pasta and my brain whispered, “Girl… are we in Italy right now?”

Here’s the funny thing—I had no idea this place is world-famous, with its Naples branch even featured in the movie Eat Pray Love. To me, it was just a spot my friend recommended, conveniently located at the ground floor of Mercure ICON Singapore where we had our staycation.

Fast-forward to that afternoon: no reservation, just pure luck. The walk-in queue was short, and in 10 minutes, we were seated.

So… how’s the pizza and pasta?
You can really taste that everything is freshly made from scratch—yes, even the pasta. The flavors felt like we were transported to Italy. Yayyy! Finally! Haha!

Do I recommend it? For the taste—absolutely yes. But will it replace your favorite less-than-$10 pizza joint? Maybe not. Still, it’s worth trying at least, especially if you’re a foodie or an Eat Pray Love fan.

***

da Michelle

(W) https://www.damichele.sg/

(H) 12.00pm - 3.00pm and 6.00pm - 10.00pm

(A) 8 Club Street, #01-08, Singapore 069472

(T) +65 9823 5724 (WhatsApp)

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