Friday, January 6, 2012

Peri-Peri Charcoal Chicken

ABBEY: For both instances that we visited this place it was almost the end of our vacation. This is located in SM Annex beside Wendy's hamburgers. "Ola, Señor, Señora!" that will be the greeting you will hear upon entering the restaurant. 

An order of chicken dish starts from 150php. You can top it up with 50php to have unlimited soup and drink. The price is reasonable as the serving is big; big enough for big guy like me :) 



WILL: This not our first time here, we tasted this Peri-Peri, hmmmm, I think it was 2008, long long time ago. Ha! We never do blogging when we are dating and I am not into taking pictures. Actually I do not have facebook back then. i am just a loyal subscriber of friendster. Haha. Enough with reminiscing. Haha!
We re-visited their SM North branch. This Peri-Peri gave a good impression on out first visit and never failed to impress us again on our second visit. 
      The chicken cut is still big! OMG! How can I eat all those meat. Haha! 

Thursday, January 5, 2012

RSM Lutong Bahay

ABBEY: This restaurant is one of the diners that lines up around the lake Taal. It means that they also have a viewing deck in which you can take snaps of the Taal volcano. We went to Leslie's the last time so we decided for something new. 

RSM also has bulalo in their menu. The breeze is so cold that when they serve the dish it came in a food warmer to keep the soup hot. My wife likes the bone marrow. We also had crispy tawilis and pata. Total bill is 4700php. While having dinner a quartet can play and sing songs for you. Good place, good food, and good friends.






WILL: This is one of the place that you can get the Bulalo, last time we ate at Leslie's. 
      Reminiscing out first visit of out barkada here while Abbey is taking shots of the magnificent Taal Volcano. At the back of tge restaurant thwy have this great view of Taal, nice idea for a wedding, hmmm actually they are offering such service for a low cost. 
     As usual we splurged in for Bulalo, Crispy Pata, and Tawilis. Everything is great! So many food but we are full. Haha! Imagine the great feeling of sipping a hot soup on a very cold and windy place. Hehe. Crispy Pata is just like ordinary. The Tawilis? Not bad but not so good. 
     For drinks I and baby ordered for a black gulaman. Napakatamis! All in all we have a great time and spend almost 5k for a group of 10 people. Hehe. 
Sa uulitin! 

Wednesday, January 4, 2012

Tagaytay City

ABBEY: I went to this place a couple of times but during our vacation we went here for their famous bulalo and to get the shot of Taal lake. With iur racer friend, John, we were in Tagaytay after an hour and a half. 


It's almost twilight so after table reservation we pose for our snaps with the lake. The volcano is magnificent; the water's so calm; and the breeze is cool. As the night sets in we became busy to fill our hunger with hot bulalo. After the dinner we went for coffee. We didn't left Tagaytay without buying buko pie and espasol. The trip is fun and enjoyable. :)







WILL: Due to its altitude and breezy weather, Tagaytay City is the little Baguio of the South. Only 1-2 hours drive from Manila, this city has the smallest and active volcano of the world. 
Stunning view from afar, Taal was surrounded by water, the Taal Lake. Hehe. 
      This is very famous for weddings, some short trips and their alley of restaurant offering Bulalo. You can also see everywhere the famous Collete's Buko Pie. 
      We hope, everything in here will be preserved most importantly the life of Taal Lake which gives living for many. 
Hope to see Tagaytay again for the nth time. Haha!