Cereal Prawns Recipe

1/2 kilo of large tiger prawns (cleaned and deveined)
1 stalk of curry leaves
1 salted egg (yolk only)
1 egg (beaten)
Flour
1-2 tablespoon butter
1 pack of ready mix cereal
1-2 chili slices

Put the prawns in the egg and roll them over to the flour. Fry it until the shell becomes orange. Set aside.

Melt the butter in a pan, then mash the salted egg yolk.
Put in the curry leaves follow by the cereal mix and chili.
Once the cereal absorbed the butter, throw in the prawns. Mix well until the prawns are covered with cereal.

VERDICT

WILL: This is one of the most famous must-eat here in Singapore, but due to seafood allergies of my Abbey, I also prefer not to eat anything that can activate the allergens. 

      One Monday, he told me that he will be cooking something special, so that day I am just looking forward only for our dinner. After workout with my friend Chat, we were all surprised that cereal prawn is the viand in front of me and Chattie. 

      Pity to Abbey he can't taste his own masterpiece! Oh darl, it is really good. How tasty it is? While I am writing this blog, I keep on swallowing the cravings of the memories created in my mind.  

      Thanks baby, you always have surprises up on your sleeves. Love you so much... my personal chef! 

Tony Roma's Suntec City

ABBEY:
Wow, baby back ribs. I want my baby to have a taste of this dish. The meat was so soft and finger-licking good because of the sauce. We had a good time at Tony Roma. Its always jam-packed. Outside the diner, a lot of people are queuing. Its fun to dine to a place like this once in a while.

WILL: Abbey is so frantic to get me in Tony Roma's. I told him that I never ordered any baby back ribs before, i am not used to it. 
This is a quite romantic dinner ...awesome, it feels like that we are on our first dates. Hmmm, maybe that's why many experts say that we should have sometimes to eat out with our partners. :)
       Their food have a large serving (of course). The taste of the meat is okay. Yun lang. Hehe.