Eggplant
Egg
Salt
Pepper
Grill the eggplant until it is soft. Set aside until it cools down. Remove the skin.
Beat the eggs and put salt and pepper. Mix in the eggplant and fry.
Serve with rice.
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| Grilled Eggplant Omelet | Tortang Talong |
VERDICT
WILL: This is my favorite dish, but it can be quite tedious to prepare. As you can see, you need to grill, peel, and then fry the eggplant, and finally, you can enjoy the fruits of your labor.
However, these steps won't deter us. The smoky flavor, the mushy texture, and the spiciness of your ketchup/chili will bring bliss. Thanks, Abey, for putting in the effort to cook this. It's so delicious!