Showing posts with label
Mik Fish
.
Show all posts
Showing posts with label
Mik Fish
.
Show all posts
Tuesday, August 19, 2014
Sizzling Bangus(Milk Fish) Sisig Recipe
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1 large milkfish (fried, deboned, and shredded) 1 large red onion (diced) 1/4 cup ginger (chopped finely) 1/4 cup scallions 1 large...
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