Showing posts with label
Chicken Katsu Recipe
.
Show all posts
Showing posts with label
Chicken Katsu Recipe
.
Show all posts
Wednesday, April 18, 2012
Chicken Katsu Recipe
›
chicken leg or breast - boneless, pounded to 1/2 inch thickness Egg Coating powder Bread crumbs Beat the egg and add coating powder u...
›
Home
View web version